Sas Bakery Equipments

Dimension: Width: 210 mm, Height: 620 mm,Depth: 360 mm Electrical :Voltage: 230 V, Freq.50/60 Hz, Power: 350 W Capacity : Hopper – 1600 g, Grinding disc – 64 mm,                                RPM – 1400rpm, Output Per Hour – 4kgFreq.: 50/60 HzDepth: 360 mmPower: 350 WRPM – 1400rpmWeight: 13.5 kgOutput Per Hour – 4kgGrinder- dozer with flat blades suitable for medium consumption. Stepless micrometrical grinding